Every journey, considered.
Filter by what matters — the wine, the season, the altitude — or read the collection end to end. Each programme is built on certified venues and led by accredited professionals.
6 experiences · Clear filters
Natural Wine Georgia Insider
A working tour of Georgia’s natural wine scene across Kakheti and Kartli — small growers, zero-sulphur cellars, and the qvevri tradition that made the country a reference point for low-intervention winemaking worldwide.
New Georgian Wine Discovery Weekend
A compact weekend built around Georgia’s essential wine story: a guided tasting in Tbilisi, a full day in Kakheti among qvevri cellars, and lunch on a terrace above the Alazani Valley in Sighnaghi.
Tsinandali Classical & Wine Country
A private September itinerary pairing box seats at the Tsinandali Festival with closed-door cellar dinners, the Chavchavadze estate’s historic gardens, and the option of helicopter transfers between Tbilisi and Kakheti.
Black Sea Jazz & Batumi Experience
Five July days in Batumi around the Black Sea Jazz Festival: reserved festival seats by night, and by day the Botanical Garden’s subtropical terraces, mountain Adjara’s stone bridges, and long seafood lunches on the coast.
Creative Tbilisi Insider
Four days inside Tbilisi’s creative life: working artist studios, contemporary galleries, Soviet modernist architecture from the Chronicle of Georgia to the brutalist Bank of Georgia tower, and evenings in the city’s natural wine bars.
Regional Taste of Georgia
A six-day eating itinerary across three regions: the Dezerter Bazaar and khinkali masterclasses in Tbilisi, bread ovens and the supra ritual in Kakheti, and the distinct dairy-rich table of the Adjarian coast.