Tbilisi Wine Atelier
The Atelier exists to solve a particular problem: Georgia has over five hundred indigenous grape varieties and most visitors have three evenings. Its cellar holds more than two hundred labels drawn from every wine region in the country, and its sommeliers build tastings as guided journeys — Kakheti against Kartli, qvevri against steel, amber against white. Sessions range from structured introductions for first-time visitors to blind flights designed for trade buyers shortlisting producers before travelling to the regions. The room itself is calm and contemporary, a few minutes' walk from the old town, and works equally well for a private evening or a focused professional briefing.
This venue is available through certified itineraries. Travel professionals can request rates and availability via the partner programme.
Where you will find it.
Natural Wine Georgia Insider
A working tour of Georgia’s natural wine scene across Kakheti and Kartli — small growers, zero-sulphur cellars, and the qvevri tradition that made the country a reference point for low-intervention winemaking worldwide.
New Georgian Wine Discovery Weekend
A compact weekend built around Georgia’s essential wine story: a guided tasting in Tbilisi, a full day in Kakheti among qvevri cellars, and lunch on a terrace above the Alazani Valley in Sighnaghi.
Creative Tbilisi Insider
Four days inside Tbilisi’s creative life: working artist studios, contemporary galleries, Soviet modernist architecture from the Chronicle of Georgia to the brutalist Bank of Georgia tower, and evenings in the city’s natural wine bars.